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2. Grey Literature
Faculty of Applied Sciences
Department of Food Science & Technology
Elimination of package bursting of snack products in certain environmental conditions
Elimination of package bursting of snack products in certain environmental conditions
Date
2003
Authors
Nirosha, A.M.D.D.
Journal Title
Journal ISSN
Volume Title
Publisher
Sabaragamuwa University of Sri Lanka
Abstract
Description
Keywords
Food Science and Technology
Citation
URI
https://dl-susl.nsf.gov.lk/handle/1/164
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Department of Food Science & Technology
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