Faculty of Applied Sciences
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Item Product development of cassava using MU 51 variety (cassava french fríes)(Sabaragamuwa University of Sri Lanka, 2007) Piyasena, S.L.K.G.Item Optimum formulation for curing system(Sabaragamuwa University of Sri Lanka, 2009) Weerasinghe, D.Item Quantitative analysis for the presence of vitamin A, D and E in butter using UFLC or UV-visible technique(Sabaragamuwa University of Sri Lanka, 2009) Vithana, M.I.Item Chemical investigation of brown seaweed - Padina pavonica(Sabaragamuwa University of Sri Lanka, 2007) Wijerathne, K.A.C.S.Item Design a factor for rapid in-house method of determining the total fatty matter (TFM) of soap products(Sabaragamuwa University of Sri Lanka, 2007) Wanniarachchi, L.S.Item Technical review of Dipped Products Limited (DPL) products - a comparative analysis(Sabaragamuwa University of Sri Lanka, 2007) Sudarshana, B.M.S.Item Web-based recruitment management system for Hayleys Group(Sabaragamuwa University of Sri Lanka, 2007) Siriwardane, K.W.Item Environmental applications of biodegradable hydrogel composite:metal sorption characteristics(Sabaragamuwa University of Sri Lanka, 2007) Shiromi, M.D.Item Designed dynamic web site and develop a web based information system for Vocational Training Authority (VTA)(Sabaragamuwa University of Sri Lanka, 2007) Senavirathne, R.K.E.Item Characterization of wound dressing hydrogel(Sabaragamuwa University of Sri Lanka, 2007) Maheshini, A.M.I.