Commercial production of rice flour cake and biscuit in Little Lanka (Pvt) Ltd.
| dc.contributor.author | Amarasinghe, E.K.N. | |
| dc.date.accessioned | 2019-06-21T04:14:53Z | |
| dc.date.available | 2019-06-21T04:14:53Z | |
| dc.date.issued | 2009 | |
| dc.format.extent | 57 | |
| dc.identifier.degree | BSc | |
| dc.identifier.indexnumber | 04/AS/114 | |
| dc.identifier.reportno | AP-FOOD-009-2009 | |
| dc.identifier.uri | https://dl-susl.nsf.gov.lk/handle/1/50 | |
| dc.publisher | Sabaragamuwa University of Sri Lanka | |
| dc.subject | Food Science and Technology | |
| dc.title | Commercial production of rice flour cake and biscuit in Little Lanka (Pvt) Ltd. | |
| dc.type | Research Report |