Formaldehyde;is it a possible safety hazard for seafood consumers?

Simple item page
dc.contributor.authorSenadheera, S.P.S.D.
dc.contributor.authorChandrika, J.M.
dc.date.accessioned2021-03-03T06:38:39Z
dc.date.available2021-03-03T06:38:39Z
dc.identifier.citation10th Anniversary International Symposium:The Issues and Challenges of the 21st Century, 4th-8th July 2006, Sabaragamuwa University of Sri Lanka - Proceedings, pp.140-145
dc.identifier.locationSUSL Museum
dc.identifier.urihttps://dl-susl.nsf.gov.lk/handle/1/1072
dc.subjectFormaldehyde
dc.subjectTMAO
dc.subjectTMAOase
dc.subjectSpoilage
dc.subjectSafety hazard
dc.subjectFood fish
dc.titleFormaldehyde;is it a possible safety hazard for seafood consumers?
dc.typeConference Paper

Files

Collections

10th Anniversary International Symposium