Development of instant spiced curry powder formula
| dc.contributor.author | Basnayake, B.M.S. | |
| dc.date.accessioned | 2020-07-13T05:40:02Z | |
| dc.date.available | 2020-07-13T05:40:02Z | |
| dc.date.issued | 2006 | |
| dc.format.extent | 80 | |
| dc.identifier.degree | BSc | |
| dc.identifier.indexnumber | 02/AS/019 | |
| dc.identifier.reportno | AP-FOOD-214 | |
| dc.identifier.university | Sabaragamuwa University of Sri Lanka | |
| dc.identifier.uri | https://dl-susl.nsf.gov.lk/handle/1/229 | |
| dc.subject | Food Science and Technology | |
| dc.title | Development of instant spiced curry powder formula | |
| dc.type | Research Report |