Preparation of ready to serve natural beverage from young coconut water
| dc.contributor.author | Vithanage, K. | |
| dc.date.accessioned | 2019-06-21T04:32:06Z | |
| dc.date.available | 2019-06-21T04:32:06Z | |
| dc.date.issued | 2000 | |
| dc.format.extent | 49 | |
| dc.identifier.degree | BSc | |
| dc.identifier.reportno | AP-FOOD-046 | |
| dc.identifier.uri | https://dl-susl.nsf.gov.lk/handle/1/110 | |
| dc.publisher | Sabaragamuwa University of Sri Lanka | |
| dc.subject | Food Science and Technology | |
| dc.title | Preparation of ready to serve natural beverage from young coconut water | |
| dc.type | Research Report |