Gunarath, G.A.M.M.C.2020-07-132020-07-132007https://dl-susl.nsf.gov.lk/handle/1/24386Food Science and TechnologyEstablishment of quality assurance sensory panel and descriptive sensory panel for soup mixturesResearch ReportAP-FOOD-243BSc02/AS/039Sabaragamuwa University of Sri Lanka