Identification of causes for yeast and mould growth in curd pots and development of cost effective preventive measures

Nimali, H.W.G.2020-07-132020-07-132007https://dl-susl.nsf.gov.lk/handle/1/25085Food Science and TechnologyIdentification of causes for yeast and mould growth in curd pots and development of cost effective preventive measuresResearch ReportAP-FOOD-249BSc02/AS/A/040Sabaragamuwa University of Sri Lanka