Extending the shelf life of fresh noodles at the ambient temperature

Perera, P.W.M.K.2020-07-132020-07-132006https://dl-susl.nsf.gov.lk/handle/1/22576Food Science and TechnologyExtending the shelf life of fresh noodles at the ambient temperatureResearch ReportAP-FOOD-210BSc01/AS/039Sabaragamuwa University of Sri Lanka