External insights to boost internal R and D efforts of the fish and seafood export processing industry in Sri Lanka
| dc.contributor.author | De Silva, D.A.M. | |
| dc.contributor.author | Bjorndal, T. | |
| dc.date.accessioned | 2020-11-16T07:12:50Z | |
| dc.date.available | 2020-11-16T07:12:50Z | |
| dc.date.issued | 2015 | |
| dc.identifier.citation | Sabaragamuwa University Journal, 14(2):p.133-148 | |
| dc.identifier.uri | https://dl-susl.nsf.gov.lk/handle/1/763 | |
| dc.publisher | Sabaragamuwa University of Sri Lanka:Belihuloya | |
| dc.subject | Open innovation | |
| dc.subject | Fish and seafood processing | |
| dc.subject | Sri Lanka | |
| dc.title | External insights to boost internal R and D efforts of the fish and seafood export processing industry in Sri Lanka | |
| dc.type | Article |